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Vagabond Journey

Equatorial Guinea

  • Food in Equatorial Guinea

    The food of Equatorial Guinea is a blend of native tribes tradition with that of their Spanish colonial past. The staple foods in Equatorial Guinea include cassava, bananas, rice and yam with chicken, meat (often locally hunted game) or fish. Popular national dishes include chicken served in cream sauce with boiled plantain, grilled fish cooked [...]